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Wild Thymes Cooking

A Passion For Food

  • About
    • Quotes
  • Appetizers
    • Guacamole
    • Jalapeno Poppers
    • Radish with Hearts of Palm and Shrimp
    • Beef Nachos with Fried Eggs
    • Chicken / Pork Spring Rolls
    • Chicken Meatballs with Lemon, Cumin and Parsely
    • Beer-Battered Deep Fried Pickles
    • Bacon Parmesan Puffs
    • Crostini
    • Crostini with Avocado
    • Black Bean Dip with Adobo
    • Apple & Brie Crostini with Prosciutto & Arugula
  • Beef
    • Beef Strognaoff
    • Soft Shell Tacos with Grilled Aguja (Carne Asada)
  • Poultry
    • Spicy Wings with Mango Sauce
    • White Chicken Chili
    • Chicken Picatta
    • Sesame Noodles with Chicken
    • Chicken Meatballs with Lemon, Cumin and Parsely
    • Slow-Roasted Duck with Orange and Thyme
  • Pork
    • Pork Chops with Mustard Sauce
  • Lamb
    • Lamb Meatballs
    • Turkish Lamb Kofte
  • Seafood
    • Steamed Clams
    • New England Clam Chowder
    • Shrimp Tacos with Spicy Cabbage Slaw
    • Maryland Style Crab Cakes
    • Shrimp with Saffron Rice and Fennel Salad
    • Sauteed Red Snapper with Black Olive Vinaigrette
    • Wahoo Ceviche
  • Pasta
    • Penne with Fresh garlic, Pancetta & Arugula
    • Fresh Tagliatelle with Sausage, Red Peppers and Arugula
  • Soup & Salads
    • Chicken Soup with Tumeric and Ginger
    • New England Clam Chowder
    • Spicy Bok Choy Noodle Bowl
    • Potato and Poblano Corn Chowder
    • Tortellini, Spinach and Tomato Soup
    • White Chicken Chili
    • Summer Quinoa Salad with Microgreens
  • Vegetable Dishes
    • Eggplant Parmesan with Goat Cheese and Arribbata Sauce
    • Avocado Stuffed with Chicken
  • Breads
  • Side Dishes
    • Sauteed Beets and beet greens with red onions and Garlic
  • Cocktails
    • Lavender Lemonade
    • Cherry Margaritas 
    • Elderflower Lemon Bomb
  • Sauces and Dips
    • Salsa de serrano o jalapeno asado
    • Pico de gallo
    • Guacamole
    • Aioli Sauce with Lemon
  • Wine

smaritz

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Website:

https://wildthymescooking.wordpress.com

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I have a passion for cooking. I grow my own spices so that whwn I cook the flavors explode in your mouth and the food itself comes alive. I want to share my love of food and wine with others.

Posts by smaritz:
  • Slow-Roasted Duck with Orange and Thyme
  • Tortellini, Spinach and Tomato Soup
  • Shrimp with Saffron Rice and Fennel Salad
  • Lavender Lemonade with a Twist
  • Shrimp Tacos with Spicy Cabbage Slaw
  • Chicken Wings with Spicy Mango Sauce
  • Beef Strognaoff
  • White Chicken Chili
  • Grouper w/ Lemon and Capers
  • August 12
1 2 »
Recent Posts
  • Slow-Roasted Duck with Orange and Thyme
  • Tortellini, Spinach and Tomato Soup
  • Shrimp with Saffron Rice and Fennel Salad
  • Lavender Lemonade with a Twist
  • Shrimp Tacos with Spicy Cabbage Slaw
Archives
  • August 2019
  • October 2018
  • June 2018
  • May 2016
  • September 2012
  • August 2012
Categories
  • Beef
  • Mixed Drinks
  • Poultry
  • Sauces
  • Seafood
  • Seafood
  • Soups
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  • Summer Quinoa Salad with Microgreens
  • Avocado Stuffed with Chicken
  • About
  • Pasta
  • Fresh Tagliatelle with Sausage, Red Peppers and Arugula
  • Breads
  • Side Dishes
Wild Thymes Cooking
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